Discover the diversity of the delicious vegetarian Balkan cuisine and be inspired by the unique flavors. Immerse yourself and enjoy a culinary journey through this fascinating region.

Balkan cuisine offers something for everyone – whether you like savory or sweet dishes. The preparation of traditional recipes and the convivial atmosphere while enjoying them make the meal a special experience. During this course you will learn traditional recipes from the Balkans, with a focus on Albanian cuisine.
We will prepare various dishes including sarma, cevapcici, pite, fërgesë and delicious desserts. To enhance your dining experience, we will serve refreshing Ayran. This yogurt drink with fine herbs and spices will provide you with a refreshing and aromatic accompaniment that will complete the taste experience of Balkan cuisine.

Short description:

• Aperitif and menu introduction
• Participants divide into teams, each team cooks a meal
• Eating together

IMPORTANT: Please note that the class will be held in German

Saturday, May 25, 2024 – 11.30am to 3pm

Tuesday, September 17, 2024 – 5.30pm to 9pm