Product Detail

Professional Training - vegan Cuisine


Many of your guests ask for attractive and balanced vegan dishes? That’s why we offer these full-day courses with nutritional knowledge and cooking practice. You will learn the ABC of an attractive veggie cuisine with which you will score points with your guests.

Short description:

  • Background knowledge on a vegan lifestyle.
  • Getting to know the most important meat alternative
  •  Preparation & tasting of enjoyable Hiltl dishes
  • Group work: collecting & exchanging attractive menu idea
  • The course is led by an experienced Hiltl chef and our nutritionist.
  • All recipes will be sent to you by e-mail as a PDF after the course.

IMPORTANT: Please note that the class will be held in German.

Monday, May 27, 2024- 11.00 am. – 4.30 pm

Monday, October 21, 2024- 11.00 am. – 4.30 pm



CHF 450.00

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