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Vegan Dessert Dream online cooking class


Can cake without butter be nice and moist and mousse without beaten egg whites really stiff? The answer is: of course! In this course you will learn all you need to know about the numerous alternatives to animal products in the sweet kitchen. Together you will try vegan delicacies and prepare creams, cakes, muffins and vegan panna cotta. Even for new vegans and dessert lovers, all concerns will dissolve like icing sugar.

Short description:

  • Cooking course takes place via live stream on Zoom
  • Participants cook in their own kitchen and are guided through the course by the Hiltl Akademie instructor
  • The number of participants is limited to 10 so that questions can be answered interactively and individually.
  • Dine together
  • Recipes by e-mail as PDF
  • Basic ingredients are included and will be sent to your home at least 1 working day before the course if you register.
    Only possible throughout Switzerland.

IMPORTANT: Please note that the class will be held in German.

Wednesday, June  02, 2021: 5.00 pm – 7.30 pm





CHF 120.00

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