In this course you will learn which foods you can use to best support your body in stressful times.
With naturopath Sarah Müllhaupt, you will prepare fine and healthy dishes that promote and support stress resilience.
IMPORTANT: Please note that the class will be held in German.
Wednesday, February 07, 2024: 5.30 pm to 9.30 pm
Thursday, February 08, 2024: 5.30 pm to 9.30 pm
Thursday, September 05, 2024: 5.30 pm to 9.30 pm
Friday, September 06, 2024: 5.30 pm to 9.30 pm
Please select the date in the calendar (highlighted in green):