As the oldest vegetarian restaurant in the world (since 1898), we are «responsible towards the diverse creation of humans, animals and nature» in accordance with our mission statement and support the Federal Council’s decision to combat coronavirus. For this reason, our restaurants will remain closed as of 16 March at 9 pm until a further recommendation from the authorities.
Protecting the health of our employees and guests is extremely important to us and we thank everyone for their understanding in these turbulent times:
General inquiries: firstname.lastname@example.org
On our social media channels we keep you up to date and share exciting recipes:
We thank you from the bottom of our hearts for your trust and hope that we will soon be able to resume normal operations. We are looking forward to pampering you with our healthy enjoyment as usual.
Until then, keep yourself healthy with this fine «Spring Alarm Clock» recipe from the Hiltl cookbook «Hiltl. Virtuoso Vegetarian»:
Spring Alarm Clock (6 – 7 dl)
4 dl orange juice, freshly squeezed
180 g bifidus yoghurt nature
1 dl sea buckthorn syrup
Mix well with a whisk and enjoy.
See you soon,
Your Hiltl Team